Satisfy your sweet tooth with this delightful and healthy Berry Pizza! Made with a base of flour tortillas, creamy ricotta, and a variety of fresh berries, this dessert is a perfect blend of sweetness and tartness. It’s an easy-to-make treat that’s great for breakfast, a snack, or even a light dessert. With minimal ingredients and bursting with berry goodness, this dish will be a hit with the whole family.
Berry Pizza
Course: Dessert, Snacks, BreakfastCuisine: American4
servings10
minutes5
minutes200
kcalIngredients
4 fajita-size (6-inch) flour tortillas
1/3 cup seedless raspberry all-fruit jam
1 cup part-skim ricotta cheese
1 cup raspberries
1 cup blackberries
1 cup strawberries, hulled and halved (or quartered if large)
1 cup blueberries
Directions
- Prepare the Tortilla Base: Preheat your oven to 350°F (175°C). Place the tortillas on a baking sheet and bake for 5-7 minutes until they become lightly crisp. Remove from the oven and set aside.
- Spread the Jam: While the tortillas are still warm, evenly spread a thin layer of seedless raspberry jam over each tortilla base.
- Add the Ricotta: Divide the ricotta cheese evenly among the four tortillas, spreading it gently over the jam layer.
- Top with Berries: Arrange the raspberries, blackberries, strawberries, and blueberries on top of the ricotta layer, evenly distributing the berries across each tortilla to create a vibrant "pizza" look.
- Serve: Slice the berry pizzas into quarters, and serve immediately for a fresh, fruity, and creamy treat. Optional: Drizzle with honey or a light dusting of powdered sugar for extra sweetness.
This refreshing Berry Pizza is an easy and delicious way to enjoy fresh berries with a creamy ricotta base. The crisp tortillas make a perfect crust for this sweet treat, which can be enjoyed for breakfast, dessert, or a mid-day snack. Light, colorful, and packed with berry flavor, this pizza will surely become a favorite for any occasion!
