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Spiced Pumpkin Seeds – Whole Living Eat Well

Spiced Pumpkin Seeds – Whole Living Eat Well

These Spiced Pumpkin Seeds are a crunchy and flavorful snack that’s perfect for fall or any time you’re craving something savory and sweet. With a blend of warm spices like cinnamon, cumin, and a touch of cayenne, these pumpkin seeds are roasted to perfection and coated with honey for a slightly sweet finish. They’re a great way to use up leftover pumpkin seeds and make an ideal snack for on-the-go or as a tasty addition to salads.

Spiced Pumpkin Seeds

Spiced Pumpkin Seeds

Course: SnacksCuisine: American
Servings

4

servings
Prep time

5

minutes
Cooking time

20

minutes
Calories

120

kcal

Ingredients

  • Pumpkin seeds (about 1 cup, cleaned and dried)

  • 1 tablespoon extra-virgin olive oil

  • Kosher salt and pepper, to taste

  • 1 pinch cinnamon

  • 1 pinch cumin

  • 1 pinch cayenne

  • 1 tablespoon honey

Directions

  • Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or foil for easy cleanup.
  • Season the Pumpkin Seeds: In a small bowl, toss the cleaned and dried pumpkin seeds with olive oil, salt, pepper, cinnamon, cumin, and cayenne until well coated.
  • Roast the Pumpkin Seeds: Spread the seasoned pumpkin seeds in a single layer on the prepared baking sheet. Roast in the oven for 15-20 minutes, stirring halfway through, until the seeds are golden brown and crispy.
  • Add the Honey: Remove the pumpkin seeds from the oven and drizzle with honey while they are still hot. Toss to coat evenly. Allow the seeds to cool completely before serving.

Notes

  • Nutrition Facts (per serving):
    Total Fat: 7g
    Saturated Fat: 1g
    Cholesterol: 0mg
    Sodium: 80mg
    Carbohydrates: 10g
    Fiber: 1g
    Sugars: 5g
    Protein: 4g

These Spiced Pumpkin Seeds are the perfect balance of sweet and spicy, making them a delicious snack for any occasion. Enjoy them as a crunchy treat on their own or use them as a topping for salads and soups to add extra flavor and texture. Easy to make and packed with nutrients, these seeds are a great snack option for any time of day.