Start your day with a wholesome, refreshing bowl of Fresh Muesli with Apple and Almonds. This simple, nutritious recipe combines hearty oats with crunchy almonds and sweet apples for a satisfying breakfast. It’s easy to prepare and packed with fiber and protein, making it a perfect choice for a healthy morning routine.
Fresh Muesli with Apple and Almonds
Course: BreakfastCuisine: Swiss1
servings5
minutes230
kcalToasting the oats and almonds before soaking them gives this muesli a nuttier flavor. Be sure to buy old-fashion oats, not quick cooking -- the latter aren't as flavorful and chewy.
Ingredients
1/2 cup rolled oats
1/4 cup almond milk (or milk of choice)
1 small apple, grated
1 tablespoon sliced almonds, toasted
1 tablespoon honey or maple syrup (optional)
1/4 teaspoon ground cinnamon
1 tablespoon raisins (optional)
Directions
- Soak the oats: In a bowl, combine the rolled oats and almond milk. Stir well and let the mixture sit in the fridge for at least 30 minutes, or overnight for a softer texture.
- Prepare the apple: Grate the apple using a box grater or food processor. Add the grated apple to the soaked oats and mix well.
- Add almonds and flavorings: Stir in the toasted almonds, cinnamon, and honey or maple syrup (if using). For extra sweetness and texture, add raisins if desired.
- Serve: Scoop the muesli into serving bowls and garnish with a few more almond slices or a drizzle of honey. Serve immediately and enjoy a fresh, hearty breakfast!
This Fresh Muesli with Apple and Almonds is a perfect combination of creamy oats, crunchy nuts, and fresh apple sweetness. It’s a quick, healthy breakfast that will keep you energized throughout the day!
