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Nonuttin’ Chewy Chocolate Chip Granola Bar Recipe

Nonuttin’ Chewy Chocolate Chip Granola Bar Recipe

Looking for a nut-free, delicious snack that everyone will love? This NoNuttin’ Chewy Chocolate Chip Granola Bar recipe is the perfect combination of wholesome ingredients and chocolatey goodness. These chewy bars are not only easy to make but also ideal for those with nut allergies. Whether you need a quick snack for the kids or a healthy treat for yourself, these granola bars are sure to satisfy your cravings while keeping things allergy-friendly!

Nonuttin' Chewy Chocolate Chip Granola Bar Recipe

Nonuttin' Chewy Chocolate Chip Granola Bar Recipe

Course: Snacks, DessertCuisine: American
Servings

12

servings
Prep time

10

minutes
Cooking time

20

minutes
Calories

210

kcal

Ingredients

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  • use the following ingredients

  • 1 3/4 cups gluten-free quick-cooking oatmeal

  • 1 1/4 cups gluten-free crisp-rice cereal

  • 1/2 cup mini gluten-free semi-sweet chocolate chips

  • 1/3 cup lightly packed light-brown sugar

  • 1/3 cup vegetable oil

  • 1/3 cup honeys

Directions

  • Preheat the oven: Preheat your oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper, leaving an overhang on two sides for easy removal.
  • Mix the dry ingredients: In a large bowl, combine the gluten-free quick-cooking oatmeal, gluten-free crisp-rice cereal, and mini chocolate chips. Stir until well mixed.
  • Prepare the wet mixture: In a small saucepan over medium heat, combine the light-brown sugar, vegetable oil, and honey. Stir constantly and cook until the sugar dissolves, about 2-3 minutes. Remove from heat.
  • Combine and press: Pour the wet mixture over the dry ingredients, stirring to ensure everything is evenly coated. Transfer the mixture into the prepared baking pan and press it down firmly to create an even layer.
  • Bake the bars: Bake for 15-20 minutes, or until the edges are golden brown. Remove from the oven and let cool completely in the pan. Once cooled, use the parchment paper overhang to lift the bars from the pan. Slice into bars and serve.

Notes

  • Nutrition Facts (per serving):
    Fat: 9 g
    Saturated Fat: 2 g
    Cholesterol: 0 mg
    Carbohydrates: 32 g
    Fiber: 2 g
    Sugars: 16 g
    Protein: 2 g
    Sodium: 50 mg

These NoNuttin’ Chewy Chocolate Chip Granola Bars are a perfect on-the-go snack for anyone looking to enjoy a healthy, nut-free treat. With simple ingredients and easy preparation, you’ll have a batch ready in no time. Make these delicious bars at home to enjoy a tasty, allergy-friendly snack that’s perfect for any occasion!