Tomatoes with Orecchiette- Whole Living Eat Well

Name: Tomatoes with Orecchiette
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 teaspoon extra-virgin olive oil; 1 garlic clove, coarsely chopped; 3 pounds tomatoes (combination of Roma and Holland, cut in wedges, and cherry and pear left whole); 1 sprig of fresh thyme; 1/4 cup dry white wine; 1/2 cup Chicken Stock, or low-sodium canned; Kosher salt and freshly ground black pepper; 12 basil leaves, stacked, rolled, and cut into fine strips; 1 cup dried orecchiette, cooked al dente

Samantha Collins

January 5, 2025
Medically Reviewed

In This Article

Enjoy a light and flavorful pasta dish with this Tomatoes with Orecchiette recipe. With juicy tomatoes, tender orecchiette, and a simple yet delicious blend of garlic and olive oil, this meal is perfect for an easy weeknight dinner or a summer gathering. The combination of fresh ingredients makes this dish both satisfying and refreshing.

Tomatoes with Orecchiette

Course: MainCuisine: Italian

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

320

kcal

A simple and delicious pasta dish featuring tender orecchiette tossed with juicy, flavorful tomatoes.

Ingredients

1 teaspoon extra-virgin olive oil
1 garlic clove, coarsely chopped
3 pounds tomatoes (combination of Roma and Holland, cut in wedges, and cherry and pear left whole)
1 sprig of fresh thyme
Get the Free 30-Day Longevity Guide
One small, science-backed habit a day to help you live longer and feel younger — delivered straight to your inbox. No spam, unsubscribe anytime.

Free forever. No spam — unsubscribe anytime.
1/4 cup dry white wine
1/2 cup Chicken Stock, or low-sodium canned
Kosher salt and freshly ground black pepper
12 basil leaves, stacked, rolled, and cut into fine strips
1 cup dried orecchiette, cooked al dente

Directions

In a large skillet, heat the oil over medium heat. Add the garlic and fry until it begins to turn gold, about 1 minute.
Increase the heat to medium-high and add the tomatoes and thyme. Cook, stirring gently, until the skin begins to loosen from the tomatoes, about 2 minutes. Add the wine and cook 1 minute more. Add the chicken stock and simmer about 2 minutes. Season with salt and pepper.
Remove the thyme and ladle the tomatoes into serving bowls. Garnish with the basil leaves and pasta.

This Tomatoes with Orecchiette dish is perfect for a light and flavorful meal. With tender orecchiette pasta, fresh tomatoes, and a touch of garlic and Parmesan, it’s a delightful and simple recipe that’s sure to impress. Pair it with a side salad or enjoy it as a standalone meal for a quick, delicious dinner.

Get our best articles in your inbox

Actionable tips on business, growth, and self-improvement — no spam, unsubscribe anytime.

Medical disclaimer. This article is for educational purposes and reflects general information, not personalised medical advice. Reference ranges vary between laboratories and individuals. Always discuss test selection and results with a qualified healthcare professional before making changes to your care.

Was this article helpful?

Free 30-Day Guide

Feel Sharper, Sleep Deeper, Recover Faster — In Just 30 Days.

One small, science-backed habit a day. No overwhelm, no jargon — just a clear, doable path to more energy and better health. Start today, feel the difference by week one.

A simple daily action for all 30 days — five minutes or less.
Practical, Singapore-friendly tips for sleep, food, and movement.
A built-in progress tracker so you can watch the momentum build.

Get your free guide now.

Pop in your details and the full 30-day guide lands in your inbox in seconds.

Free 30-Day Guide

Feel Sharper, Sleep Deeper, Recover Faster — In Just 30 Days.

One small, science-backed habit a day. No overwhelm, no jargon — just a clear, doable path to more energy and better health. Start today, feel the difference by week one.